The list of services provided to hotel guests according to the "All Inclusive" 2020 system.
Breakfast (buffet) 07:30 - 10:00 Selection of cheeses, cold dishes, freshly baked bread, egg dishes, fresh fruits, open kitchen, local dishes, health corner.
Lunch (buffet) 12:30 - 14:30 Salads of local products, meat and fish on the grill, side dishes, delicious local dishes, pizza, kebab, light desserts and fresh fruit.
Lunch with you 10:00 - 16:00. 2 sandwiches, 2 fruits, a local dessert, a bottle of water and juice (you can order 24 hours at the reception).
Snacks 11:00 - 18:00 a la cate
Dinner (buffet) 18:30 - 21:30
Themed dinners.
Children's buffet Yummy Corner 18:30 - 21:00
Drinks 10.00-24.00
Local alcoholic drinks - draft beer, wine, liquor, cocktails.
Local non-alcoholic drinks - light drinks, juices, mineral water.
Hot drinks: coffee, tea, cappuccino, hot chocolate, espresso.
The hotel administration reserves the right to make some changes to the program without prior notice.
Protaras, 5 km to Paralimni, 8 km to Ayia Napa, 65 km to Larnaca Airport.
Total 196 rooms: SOne Bedroom Apartments FSV (~ 42-50 sq.m).
Room amenities: mini kitchenette, coffee machine for filtered coffee, electric kettle, air conditioning, telephone, mini fridge, satellite TV, safe (free), bathtub / shower, hairdryer, free Wi-Fi internet, balcony / terrace.
One Bedroom Apartments FSV (~ 42-50 sq.m) Bedroom and living room, 2 single beds and 2 sofa beds.
Cleaning service - 5 times a week. Linen change - 2 times a week.
Catering
Keel: Estonian